Does This Make Me a Professional?

So I've recently acquired a KitchenAid Professional 600 series mixer, and I couldn't be happier with it. Sometimes as I pass by I have to reach out and give it a little pat - feel the sleek, shiny exterior and remove any stray specks of flour.

Does this mean that I can consider myself a professional baker? Oh wait, I think I have to make money for that. For now I'll have to be content with the knowledge that I can mix up larger batches of baked goods. More posts to come on the particulars.