Yes, I have another cookbook, but I swear this is the last one for a little while at least. How can anyone resist San Francisco's most charming pastry shop? Here's my first attempt; the frosting isn't as smooth as
Meg Ray's but I think it's still charming.
1 comment:
Nothing that delicious looking should go without a comment. So here it is:
That looks crazy delicious.
Mr. Pibb + Red vines has nothing on it...
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